Lachinkhanim Huseynli
Tallinn
Summary
Dynamic professional specializing in the intersection of molecular and sensory science, dedicated to enhancing flavor perception and creating innovative food solutions. Exploring taste-active compounds and their interactions drives the development of sustainable, more flavorful, consumer-friendly food products. Proven ability to collaborate across disciplines to deliver impactful results in the food industry.
Overview
9
9
years of professional experience
Work History
Tallinn University of Technology
09.2025 - Current
- Carrying out a research-based project on flavor chemistry, focusing on taste, and aroma
Technical University of Munich
01.2022 - 09.2024
- Flavor analysis of protein alternative for food application working with Sensomics approach
University of Veterinary and Pharmaceutical Sciences
02.2020 - 08.2020
- Development of edible packaging with sustainable features
University of Bari Aldo Moro
05.2019 - 08.2019
- Working on phospholipids in strawberry samples by using HPLC
Warsaw University of Life Sciences
09.2018 - 02.2019
- Exchange program, focusing on food industry application, through collaborative training
Ege University
09.2016 - 09.2017
- Internship in the Food Engineering Department
Education
Bachelor's Degree - Science Education
Qafqaz University
Baku, Azerbaijan07-2016
Master's Degree - Food Science
Latvia University of Life Sciences And Technology
Jelgava, Latvia 01.2020
Ph.D. - Food Science
Tallinn University of Technology
Tallinn, Estonia08-2025
Skills
- Teamwork
- Adaptability
- Research design
- Laboratory techniques
Language
English
Estonian
Turkish
Russian
Extra-curricular activities
National Representative, Erasmus Student Network, Latvia September 2019-2023
Timeline
Tallinn University of Technology
09.2025 - Current
Technical University of Munich
01.2022 - 09.2024
University of Veterinary and Pharmaceutical Sciences
02.2020 - 08.2020
University of Bari Aldo Moro
05.2019 - 08.2019
Warsaw University of Life Sciences
09.2018 - 02.2019
Ege University
09.2016 - 09.2017
Bachelor's Degree - Science Education
Qafqaz University
Master's Degree - Food Science
Latvia University of Life Sciences And Technology
Ph.D. - Food Science
Tallinn University of Technology